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coconut pecan frosting

(1 rating)
suds59 avatar
Recipe by
Kathy Van Houten
@suds59
Huron, SD

great on chocolate cake

(1 rating)
yield serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For coconut pecan frosting

  • 1 c
    evaporated milk
  • 1 c
    granulated sugar
  • 3
    egg yolks beaten
  • 1/2 c
    butter
  • 1 tsp
    vanilla extract
  • 1 1/3 c
    shredded coconut
  • 1 c
    chopped pecans

How To Make coconut pecan frosting

  • 1
    In medium sized sauce pan combine evaporated milk, sugar,egg yolks and butter.Cook over medium heat until thickened (about 12 minutes)stirring occasionally.
  • 2
    Remove from heat and add coconut, vanilla extract and chopped pecans.Stir then allow to cool to spreading consistency,stirring occasionally.
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