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classic fudgy chocolate brownie sundae

CP_56c75501dcb18 avatar
Recipe by
C P
@CP_56c75501dcb18
Anywhere, AL

These Fudgy Chocolate Brownies are not only moist and chewy but they are also very rich and fudgy plus not too sweet to eat. Fudgy Chocolate Brownies are very easy to make and those precious “little people” just love cleaning out the bowl!!

yield 9 -12
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For classic fudgy chocolate brownie sundae

  • 1/2 c
    unsalted butter, melted
  • 2
    eggs, room temperature
  • 3/4 c
    sugar
  • 1 tsp
    pure vanilla extract
  • 3/4 c
    ground sweet chocolate
  • 2/3 c
    all purpose flour (unsifted)
  • 1/4 tsp
    baking powder
  • 1/4 Tbsp
    salt
  • 1/2 c
    chopped nuts, toasted, opt.
  • 1/2 c
    semi sweet chocolate chips

How To Make classic fudgy chocolate brownie sundae

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Using a spoon, stir melted butter, eggs and sugar, add vanilla.
  • 3
    Sift the ground sweet chocolate with flour, baking powder and salt;add nuts, mix to coat them.
  • 4
    Stir into egg mixture. Spread into greased 8-inch square pan.
  • 5
    Bake 20 to 25 minutes, until toothpick inserted comes out clean.
  • 6
    Serving Suggestions: A big hit with my family… Before serving brownies, I add 1 scoop of vanilla ice cream, drizzle with Hershey's chocolate sauce, next add whipped cream, then grated some chocolate over the cream, then top with a maraschino cherry!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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