cinnamon roll cake
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(1 rating)
prep time
10 Min
cook time
30 Min
Ingredients For cinnamon roll cake
- CAKE
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3 cflour
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1/4 tspsalt
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1 csugar
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4 tspbaking soda
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2eggs
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2 tspvanilla extract
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1 1/2 cbutter, melted
- TOPPING
-
1 cbutter softened
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1 cbrown sugar
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2 Tbspflour
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1 Tbspcinnamon
- GLAZE
-
2 cpowdered sugar
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5 Tbspmilk
-
1 tspvanilla extract
How To Make cinnamon roll cake
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1For cake: Mix everything together except for butter
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2Slowly stir in the melted butter
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3Pour into greased 9x13 pan
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4For Topping: Mix all ingredients together until well combined
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5Drop evenly over the batter and swirl with a knife bake at 350 for 28-32 minutes
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6For Glaze: Mix all ingredients until smooth. Add more milk if you want a thinner glaze. Drizzle over cake while still warm
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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