cinnamon roll cake with cream cheese glaze

Ingredients For cinnamon roll cake with cream cheese glaze

• 3 c

  all purpose flour
• 3 tsp

  baking powder
• 1/4 tsp

  salt
• 1 c

  granulated sugar
• 1 1/2 c

  milk
• 2

  eggs
• 1 stick

  melted butter
• CINNAMON TOPPING
• 2 stick

  butter -room temp
• 1 c

  light brown sugar
• 2 Tbsp

  flour
• 1 Tbsp

  cinnamon
• CREAM CHEESE GLAZE
• 4 oz

  cream cheese-room temp
• 1 1/2 c

  powdered sugar
• 1 tsp

  vanilla
• 4-6 Tbsp

  milk-mixed until desired consistency