cinnamon roll cake

(11 ratings)
Recipe by
Opal Jackson-Cakmak
Birmingham, AL

warm and delicious…just like a cinnamon roll!

(11 ratings)

Ingredients For cinnamon roll cake

  • 2
    Eggs
  • 3 c
    Flour
  • 1/4 tsp
    Salt
  • 1 c
    Sugar
  • 4 tsp
    Baking powder
  • 1 1/2 c
    Milk
  • 1/2 c
    Melted butter
  • 2 tsp
    Vanilla
  • TOPPING
  • 1 c
    Butter softened
  • 1 c
    Brown sugar
  • 2 Tbsp
    Flour
  • 1 Tbsp
    Cinnamon
  • GLAZE
  • 2 c
    Powdered sugar
  • 5 Tbsp
    Milk
  • 1 tsp
    Vanilla

How To Make cinnamon roll cake

  • 1
    Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9×13 pan.
  • 2
    For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
  • 3
    Bake at 350 for 28-32 minutes.
  • 4
    While warm drizzle the glaze over the cake.
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