cinnamon madeleine
(3 ratings)
I love cinnamon!! This sound so good and there are just not enough madeleine recipes!!
(3 ratings)
Ingredients For cinnamon madeleine
-
2eggs
-
1 csugar
-
1 cflour
-
1/8 tspnutmeg
-
3/4 cbutter, melted and cooled
-
1/2 tspcinnamon, ground
How To Make cinnamon madeleine
-
1Preheat oven to 350. Spray pan with non stick spray. In double boiler, heat eggs and sugar, stirring constantly whipping in as much air as possible. Remove from heat and let cool.
-
2Stir in flour and remaining ingredients. Fill pan molds with a generous amount of batter, but do not spread it out. Bake 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT