easy cinnamon bundt cake
(2 ratings)
No Image
This is a bundt cake that is yummy, easy to make, and works great for a party or to bring to a potluck. For a lighter version, I like to substite applesauce for the oil and it works great.
(2 ratings)
yield
10 -12
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For easy cinnamon bundt cake
-
4eggs
-
1 boxspice cake mix
-
1/2 coil
-
1 pkgsugar free instant vanilla pudding (small)
-
1 clight sour cream
-
5 Tbspsugar
-
2 tspcinnamon
-
1/2 cchopped pecans
How To Make easy cinnamon bundt cake
-
1Mix the first 5 ingredients (up to the sour cream) together with a whisk (it will be very thick.) Spray bundt pan with butter spray and put half the batter in the pan.
-
2In a small bowl, mix sugar, cinnamon, and pecans. Sprinkle half of this nut mixture on the cake mixture. Pour the rest of the batter on top and spread around. Sprinkle the remaining nut mixture on top.
-
3Bake 350 degrees for 1 hour. Let cool. Turn onto a large plate so the nut mixture shows on top. Serve warm with butter or cream cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Cinnamon Bundt Cake:
ADVERTISEMENT