cinnamon bun cheesecake

How To Make cinnamon bun cheesecake

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  1

  PLACE CINNAMON BUNS IN AN 8 or 9" SPRINGFORM PAN...N PRESS DOWN TO SPREAD BUNS N FILL BOTTOM. put icing in fridge
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  2

  IN MIXER COMBINE SOFTND CREAM CHEESE N SUGAR ...THEN ADD SOUR CREAM N VANILLA N MIX JUST TILL COMBINED.
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  3

  ADD EGGS ONE AT A TIME JUST TILL COMBINED
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  4

  IN A SEPERATE SMAL BOWL. COMBINE BUTTER, BROWN SUGAR N CINNAMON...SET ASIDE. PREHEAT OVEN TO 325
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  5

  POUR CHEESECAKE MIXTURE ONTO FLATTEND CINNAMON BUNS THEN DROP CINNAMON BROWNSUGAR MIXTURE BY SPOONFULS ONTO CHEESECAKE...WITH A KNIFE START MAKING SWIRLS.
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  6

  BAKE FOR 30 MINUTES .....COOL AT ROOM TEMP FOR 1/2 HOUR THEN TRANSFER INTO FRIDGE FOR ATLEAST 4 HOURS TO OVERNITE..
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  7

  DRIZZLE ICING OVER COOLD CAKE N....ENJOY :)
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