"cinnaco" cake

(1 rating)
Recipe by
TAMMY WADE
Lee's summit, MO

THIS IS YUMMY, FOR YOUR TUMMY!!!!!

(1 rating)
yield 10 -12
prep time 20 Min
cook time 40 Min

Ingredients For "cinnaco" cake

  • 2 stick
    butter, room temperature
  • 1 1/4 c
    sugar
  • 2 md
    eggs
  • 1 c
    sour cream
  • 1/2 tsp
    baking soda
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    vanilla extract
  • 1/4 tsp
    salt
  • 1 tsp
    cinnamon
  • 1 Tbsp
    cocoa, unsweetened
  • 3/4 c
    chopped walnuts
  • 2 c
    unbleached white flour

How To Make "cinnaco" cake

  • 1
    PLACE 2 STICKS OF BUTTER IN BOWL, ADD SUGAR,EGGS,SOUR CREAM,VANILLA,SALT,CINNAMON AND COCOA, MIX VERY WELL, TILL KINDA FLUFFY.
  • 2
    ADD: FLOUR, BAKING SODA, BAKING POWDER, MIX WELL.I USE AN ELECTRIC MIXER.. WHEN MIXED REALLY GOOD, ADD CHOPPED NUTS LAST AND FOLD IN..
  • 3
    POUR INTO PAN (WILL BE MORE LIKE SPOON) THE BATTER IS THICK AND FLUFFY. SPREAD TO CORNERS, SO BATTER IS EVEN.
  • 4
    BAKE 350* OVEN FOR APPROX. 40 MINUTES, CHECK CENTER WITH TOOTH PICK...SHOULD COME OUT CLEAN...
  • 5
    LET COOL...I DON'T FROST THIS CAKE IT REALLY DOESN'T NEED IT...BUT IF YOUR A FROSTING JUNKIE, USE YOUR FAVORITE... "YUMMY-YUMMY-YUMMY-FOR-YOUR-TUMMY"
  • 6
    BAKE THIS CAKE IN A 9X13" INCH PAN...

Categories & Tags for "CINNACO" CAKE:

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