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cin`s "banana pound cake" (for hubbys birthday)

(2 ratings)
CinCooks avatar
Recipe by
Straws Kitchen(*o *)
@CinCooks
somewhere, AR

This Banana Pound Cake turned out to be very good..everyone loved it.

(2 ratings)
yield 10 to 12
cook time 1 Hr
method Bake

Ingredients For cin`s "banana pound cake" (for hubbys birthday)

  • FOR CAKE:
  • 1 pkg
    (18 1/2 oz.) lemon supreme cake mix (i used betty crocker)
  • 1 stick
    room temp. butter, unsalted
  • 4
    eggs at room temp.
  • 1/4 c
    oil
  • 1/2 c
    water
  • 1 1/3 c
    mashed ripe bananas (4 med.)
  • 1 pkg
    (3 3/4 oz.) instant vanilla pudding mix
  • 1/2 tsp
    cinnamon, fresh ground
  • 1/2 tsp
    nutmeg, fresh ground
  • 2 tsp
    white-mexican-vanilla
  • 4 oz
    sour cream
  • FOR *FROSTING:
  • 1/4
    container of a 16oz. ready made frosting
  • (i had some leftover duncan hines creamy home-style milk chocolate that i used)
  • 1/3 stick
    room temp. butter, unsalted
  • 5 oz
    sour cream
  • 3/4 to 1 cup powdered sugar

How To Make cin`s "banana pound cake" (for hubbys birthday)

  • 1
    Cin's Cake:
  • 2
    Smash bananas with fork....smash well. Combine all ingredients and mix until blended. Then beat on medium speed for another 4 minutes.
  • 3
    Grease and lightly floured bundt pan... pour in batter; sprinkle top with raw-sugar and cinnamon.
  • 4
    Bake in a 350 dF oven for 1 hour (until cake tester or toothpick comes out clean).
  • 5
    Cool, in pan, on cooling rack 10 minutes. Then remove from pan and set back on cooling rack to cool completely.
  • 6
    Place on Cake Plate and at this point you can either ''Frost or Dust with powdered sugar'' your choice....yes, I made my frosting.
  • 7
    FOR FROSTING: Heat the 1/4-container of ready-made frosting for 30 seconds in microwave, add butter and stir to mix. Mix sour cream and powdered sugar togehter; then add to chocolate frosting & butter mixture. Mix together well, and pour down over cooled cake. *If you make my above frosting it will be thick but still run nicely as you pour it down over the cake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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