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chrysanthemum cupcakes

(1 rating)
si_dessa avatar
Recipe by
Desiree Taimanglo-Ventura
@si_dessa
Yigo, GU

A popular set of decorating instructions that have gone viral. There are several you-tube tutorials and web-sites that show you how to make these cute flowers. I gave it a try and it turned out well

(1 rating)
yield 24 serving(s)
prep time 55 Min
cook time 20 Min

Ingredients For chrysanthemum cupcakes

  • 24
    cupcakes (baked) any kind you want!
  • white cake icing (any kind)
  • 1 - 2
    bag(s) of mini marshmallows
  • 1/2 c
    colored sugar

How To Make chrysanthemum cupcakes

  • 1
    Apply a layer of white icing on top of cooled cupcakes.
  • 2
    Grease scissors with non-stick cooking spray. Cut mini marshmallows into halves. (Each regular sized cupcake should use about 30 marshmallows).
  • 3
    Press sticky side of cut marshmallows in colored sugar and arrange on top of iced cupcake, making tight and even circles to create the chrysanthemum. Start from the outside and move in.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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