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chris's ambrosia cake

(5 ratings)
leilaroc avatar
Recipe by
Leila Rockwell
@leilaroc
Sublimity, OR

This cake recipe was given to me by a cousin and taste's just like a wedding cake. I've had it for several years and made it often. I hope you try it and enjoy it.

(5 ratings)
yield 10 -12
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For chris's ambrosia cake

  • 1
    white cake mix
  • CAKE
  • FROSTING
  • 1 c
    sour cream
  • 1 c
    sugar
  • 8-oz
    cool whip

How To Make chris's ambrosia cake

  • 1
    Turn oven on to 350* Grease and flour 2 cake pans
  • 2
    Cake mix Follow instrucions for baking the cake. cool, and split each layer
  • 3
    Frosting Mix the sour cream, 1 cup sugar and the cool whip together. Make sure it is mixed good. DO NOT MIX WITH MIXER, MIX BY HAND Frost each layer and the top. Wrap in seran(I grease the seran so won't stick) and then cover with tinfoil--Freeze 3-4 day's. Then serve alone or with Ice Cream or whipped cream. This is an excellent cake and I hope you enjoy.
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