chocolatey chocolate chip cake

How To Make chocolatey chocolate chip cake

• 1

  Beat cream cheese until fluffy.
• 2

  Gradually beat in sugar.
• 3

  Add egg and blend until smooth.
• 4

  Stir in flour, sugar, cocoa, baking soda and salt.
• 5

  Beat together water, oil, vinegar and vanilla.
• 6

  Gradually add flour to flour mixture, blending well.
• 7

  Turn into a greased 9\" square baking pan.
• 8

  Drop cream cheese mixture by spoonfuls over batter.
• 9

  Sprinkle with chocolate pieces and walnuts.
• 10

  Bake at 350 degrees for 30-50 minutes until cake tester comes out clean and top springs back when touched.
• 11

  Cool on wire rack.
• 12

  To serve, cut into squares from pan.
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