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chocolate syrup cake

(1 rating)
slickandjudy avatar
Recipe by
Judy Hunt
@slickandjudy
Hamlet, NC

My Niece Tia says she can eat this whole cake at once. "It is so good, it will make you pop yo mama" lol

(1 rating)

Ingredients For chocolate syrup cake

  • 1 stick
    margarine (melted)
  • 1 c
    self-rising flour
  • 1 c
    sugar
  • 4
    eggs
  • 1 can
    hershey's chocolate syrup
  • ICING
  • 1/2 stick
    margarine
  • 1 c
    semi sweet chocolate bits
  • 3/4 c
    sugar
  • 1/4 c
    evaporated canned milk
  • 1/4 c
    sour cream
  • 1 c
    nuts (any)

How To Make chocolate syrup cake

  • 1
    Combine 1st 5 ingredients and bake in a 13x9 inch pan. 350 for 30 minutes. Take out of oven, wait 5 minutes and cut into squares. Leave in pan.
  • 2
    Combine the 5 Icing ingredients in a pot on medium heat. Stir constantly. Bring to boil and boil for 3 minutes. Add 1 cup nuts. (Any) Pour over cake while still hot! Excellent!!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chocolate Syrup Cake:

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