chocolate spice cake

(1 rating)
Recipe by
Billie Neal
Malden, MO

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy. I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook

(1 rating)
yield 28 serving(s)

Ingredients For chocolate spice cake

  • 2 c
    sugar
  • 1 c
    butter
  • 3
    eggs
  • 3 c
    flour
  • 1 tsp
    salt
  • 3 Tbsp
    (heaping) cocoa
  • 2 tsp
    cinnamon
  • 2 tsp
    cloves
  • 2 tsp
    nutmeg
  • 2 tsp
    baking soda
  • 2 c
    buttermilk
  • 2 tsp
    vanilla

How To Make chocolate spice cake

  • 1
    Cream sugar, butter and eggs together.
  • 2
    Sift next 6 ingredients together.
  • 3
    Dissolve baking soda in buttermilk and add alternately with dry ingredients to creamed mixture.
  • 4
    Add vanilla.
  • 5
    Pour into greased and floured large loaf pan or three 8 x 8-inch layer pans.
  • 6
    Bake at 350 degrees for 30 to 40 minutes.
  • 7
    Frost as desired Mrs. Beatrice Perkins, VP Campus Church of God LWWB Davin, West Virginia

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