chocolate sheet cake
(1 rating)
No Image
This is the best Chocolate Cake I have ever eaten. My family enjoys this cake. Happy Eating!!!
(1 rating)
prep time
20 Min
cook time
45 Min
Ingredients For chocolate sheet cake
-
2 csugar
-
2 cself rising flour
-
1 ccrisco or oil
-
4 Tbspcocoa powder
-
1 stickmargerine
-
1 cwater
-
1 tspvanilla extract
-
cone half cup dairy milk
-
2eggs
- ICING
-
4 Tbspcocoa powder
-
6 Tbspcanned milk
-
one box powdered sugar
-
1 tspvanilla extract
-
1 cbroken pecans
How To Make chocolate sheet cake
-
1Combine in large bowl sugar, self rising flour. Bring to boil crisco or oil, Cocoa, Margerine, Water. Pour this mixture over the flour and the sugar. ( doesen"t lump when mixed hot). Mix well and add vanilla, dairy milk, eggs slightley beaten. Mix and pour in 11x18 sheet pan (greased and floured) Bake at 350 for 30 minutes.
-
2Icing Ice while hot. Start preparing about 5 to 10 minutes before cake is done. Heat until melted Cocoa, Canned Milk, Margerine remove from heat. When melted dump in one box of powdered sugar, vanilla and pecans. Stir well and spread on hot cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT