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chocolate peanut butter cake

(1 rating)
daileysbaby avatar
Recipe by
Rose Dailey
@daileysbaby
East Texas, TX

One of my 'throw togethers' My online cokbook: http://tx-cherokee.tripod.com/index.html

(1 rating)
yield serving(s)

Ingredients For chocolate peanut butter cake

  • CAKE:
  • 3/4 c
    butter
  • 4
    eggs
  • 1 3/4 c
    sugar
  • 3 Tbsp
    cocoa powder
  • 2/3 c
    peanut butter
  • 1/2 c
    sour cream
  • 1 1/2 c
    all purpose flour, sifted
  • 1 tsp
    baking powder
  • 1 tsp
    vanilla extract
  • FROSTING:
  • 1 stick
    butter, softened
  • 8 oz
    cream cheese, softened
  • 1 lb
    powdered sugar
  • 1 tsp
    vanilla extract

How To Make chocolate peanut butter cake

  • 1
    For the cake: Cream butter, eggs, sugar, and vanilla. Add peanut butter and sour cream. Mix well. Gradually add flour, cocoa, and baking powder. Blend well at medium speed. Pour in a greased 9 x 13 pan. Bake in a pre-heated oven at 350 degrees for 30 to 35 minutes. Cool completely.
  • 2
    For the frosting: Blend butter and cream cheese well. Add the powdered sugar and vanilla extract, mixing until smooth. Spread on cool cake.
  • 3
    Note: For a peanut butter frosting, instead of the butter, add 1/2 cup of peanut butter.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for CHOCOLATE PEANUT BUTTER CAKE:

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