chocolate mayonnaise cake
(2 ratings)
I've made this cake over and over, and I love it. Some mayonnaise cakes taste mayonnaisey if that's a word. This one tastes wonderful. It is so moist. You are just going to love it.
(2 ratings)
yield
serving(s)
cook time
1 Hr
Ingredients For chocolate mayonnaise cake
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2 call purpose flour
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1 tspbaking soda
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4 Tbspunsweetened cocoa powder (i use hersheys)
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1 1/2 csugar
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1 cmayonnaise
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1 chot water
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1 tspvanilla extract
How To Make chocolate mayonnaise cake
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1Preheat the oven to 350 degrees. Sift the dry ingredients together in a large bowl. -
2Combine the mayonnaise and hot water in a medium bowl, add the vanilla.
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3Add the mayonnaise mixture to the dry ingredients; mix well.
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4Pour into a greased and floured 13X9 inch pan. Bake for 45 minutes to 60 minutes, or until a toothpick inserted in the center of cake comes out clean. *Note: You can use a bundt pan and just spray with some Baker's Joy baking spray.*
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5Add frosting of your choice or serve with icecream and chocolate sauce. *Note: This cake tastes delicious all by itself.*
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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