chocolate loaf cake
(1 rating)
No Image
My mother always served this to her canasta club. Calories didn't count in the 50's and 60's. I hope you enjoy this as much as I do.
(1 rating)
prep time
30 Min
cook time
30 Min
Ingredients For chocolate loaf cake
-
3 1/2 Tbspcocoa
-
1/2 ccrisco
-
1 stickoleo
-
1 cwater
- BRING THIS TO A BOIL---POUR OVER THE FOLLOWING
-
2 cflour
-
2 csugar
- BEAT TOGETHER WELL--THEN ADD
-
2eggs unbeaten
-
1/2 cbuttermilk
-
1 tspbaking soda
-
1 tspvanilla extract
- STIR WELL
How To Make chocolate loaf cake
-
1Pour in a floured and greased loaf pan . Cook about 30 minutes @ 350 degree oven.
-
2Leave in pan and frost with: Bring to a boil 6 T milk 3 1/2 T. cocoa 1 stick of oleo
-
3Then add: 1 box of powdered sugar Beat until smooth. Pour over the loaf. Can be served with ice cream and coffee.
-
4Bake at 350 degrees in the oven for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT