chocolate heart attack!
(5 ratings)
A heart attack waiting to happen, You will think you have died and went to chocolate heaven! Enjoy!
(5 ratings)
yield
12 serving(s)
prep time
30 Min
cook time
35 Min
Ingredients For chocolate heart attack!
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2 csugar
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1 3/4 call purpose flour
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3/4 ccocoa, unsweetened
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1 1/2 tspbaking soda
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1 1/2 tspbaking powder
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1 tspsalt
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2 lgeggs
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1 cbuttermilk
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1/2 cvegetable oil
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2 tspvanilla
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1 cboiling water
- FROSTING
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3/4 cbutter
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1 1/2 ccocoa, unsweetened
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5 1/3 cpowdered sugar
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2/3 cmilk
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1 tspvanilla
How To Make chocolate heart attack!
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1Preheat oven to 350 degrees.Grease and flour two 9 inch cake pans. Use the first set of ingredients to make the cake. In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. Add the eggs, milk, oil and vanilla, mix for 3 minutes with an electric mixer. Stir in the boiling water by hand. Pour evenly into the two prepared pans.
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2Bake for 30 to 35 minutes in the preheated oven, until a toothpick inserted comes out clean. Cool for 10 minutes before removing from pans to cool completely. To make the frosting, use the second set of ingredients. Cream butter until light and fluffy. Stir in the cocoa and confectioners' sugar alternately with the milk and vanilla. Beat to a spreading consistency. Split the layers of cooled cake horizontally, cover the top of each layer with frosting, then stack them onto a serving plate. Frost the outside of the cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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