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chocolate fudge cherry cake

(7 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

This cake is so easy, and delicious..it's rich and very moist. The frosting is of a fudgey consistency. This cake is one of my daughters favorites.. If getting company at the last minute..this cake would be a great one to make. Enjoy! My photo's

(7 ratings)
yield 12 serving(s)
prep time 5 Min
cook time 30 Min
method Bake

Ingredients For chocolate fudge cherry cake

  • 1 box
    devil's food cake mix (your favorite) - i used duncan heinz
  • 1 - 22 oz can
    cherry pie filling
  • 2
    eggs
  • 1 tsp
    almond flavoring ( optional ) - i used vanilla
  • FROSTING
  • 5 Tbsp
    butter
  • 1 c
    sugar
  • 1/3 c
    milk
  • 6 oz
    semi sweet chocolate chips

How To Make chocolate fudge cherry cake

  • 1
    Preheat oven to 350 degree F. Grease and flour a 13x9x2-inch pan.
  • 2
    Mix cake mix, cherry pie filling, eggs, and flavoring by hand. Batter will be thick.
  • 3
    Spread batter into the prepared cake pan.
  • 4
    Bake at 350°for about 30 minutes, or until a wooden pick inserted in center comes out clean.
  • 5
    For the frosting: Place sugar, butter, and milk in a saucepan. Bring to a boil stirring constantly. Boil for one minute. Remove from the heat and stir in chocolate chips until smooth.
  • 6
    Pour over warm cake.
  • 7
    Enjoy!
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