chocolate "cup" cake

(3 ratings)
Recipe by
TAMMY WADE
Lee's summit, MO

THIS IS ONE LIFESAVER OF A RECIPE...WE WOMEN ARE NOW ONLY 5 MINUTES AWAY, FROM OUR CHOCOLATE FIX, DAY OR NIGHT!!!!!!!!!

(3 ratings)
yield 1 serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For chocolate "cup" cake

  • 4 Tbsp
    flour
  • 4 Tbsp
    sugar ( i add 5)
  • 2 Tbsp
    cocoa, unsweetened
  • 1
    egg
  • 3 Tbsp
    milk
  • 3 Tbsp
    cooking oil
  • 3 Tbsp
    chocolate chips (optional)
  • dash
    vanilla extract
  • YOUR FAVORITE MICROWAVE SAFE COFFEE CUP....

How To Make chocolate "cup" cake

  • 1
    PUT DRY STUFF IN CUP, ADD EGG, MIX WELL...ADD OTHER INGREDIANTS MIXING WELL.. USE A FORK TO MIX WITH...
  • 2
    PLACE IN MICROWAVE (1000 WATT) FOR 3 MINUTES ON HIGH..THE BATTER WILL RAISE TO THE VERY TOP OF THE CUP, IF IT DOES GO OVER THE TOP.. IT WON'T BE MUCH.. AND WON'T MAKE A MESS IN YOUR OVEN..
  • 3
    WHEN DONE, I TOP MINE WHILE HOT..WITH CHOCOLATE SYRUP..THEN GRAB MY FORK... YOU COULD TOP THIS WITH LOTS OF STUFF: ICE CREAM, CHERRY PIE FILLING, CARMEL TOPPING, NUTS, BE CREATIVE...ENJOY...

Categories & Tags for CHOCOLATE "CUP" CAKE:

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