chocolate "cup" cake

Name: CHOCOLATE "CUP" CAKE
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 4 tablespoon(s) flour; 4 tablespoon(s) sugar ( i add 5); 2 tablespoon(s) cocoa, unsweetened; 1 - egg; 3 tablespoon(s) milk; 3 tablespoon(s) cooking oil; 3 tablespoon(s) chocolate chips (optional); dash(es) vanilla extract; ## YOUR FAVORITE MICROWAVE SAFE COFFEE CUP....

(3 RATINGS)

111 Pinches 1 Photo

TAMMY WADE

Lee's summit, MO

Updated on Apr 24, 2010

THIS IS ONE LIFESAVER OF A RECIPE...WE WOMEN ARE NOW ONLY 5 MINUTES AWAY, FROM OUR CHOCOLATE FIX, DAY OR NIGHT!!!!!!!!!

Rate

Yum! This took care of my sweet tooth and chocolate craving. Very rich! I think I cooked mine a little too long, and it was more like a brownie.

prep time 5 Min

cook time 5 Min

method ---

yield 1 serving(s)

Ingredients

4 tablespoons flour
4 tablespoons sugar ( i add 5)
2 tablespoons cocoa, unsweetened
1 - egg
3 tablespoons milk
3 tablespoons cooking oil
3 tablespoons chocolate chips (optional)
dash vanilla extract
YOUR FAVORITE MICROWAVE SAFE COFFEE CUP....

How To Make chocolate "cup" cake

Step 1

PUT DRY STUFF IN CUP, ADD EGG, MIX WELL...ADD OTHER INGREDIANTS MIXING WELL.. USE A FORK TO MIX WITH...

Step 2

PLACE IN MICROWAVE (1000 WATT) FOR 3 MINUTES ON HIGH..THE BATTER WILL RAISE TO THE VERY TOP OF THE CUP, IF IT DOES GO OVER THE TOP.. IT WON'T BE MUCH.. AND WON'T MAKE A MESS IN YOUR OVEN..
Step 3

WHEN DONE, I TOP MINE WHILE HOT..WITH CHOCOLATE SYRUP..THEN GRAB MY FORK... YOU COULD TOP THIS WITH LOTS OF STUFF: ICE CREAM, CHERRY PIE FILLING, CARMEL TOPPING, NUTS, BE CREATIVE...ENJOY...
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