chocolate creme de menthe' squares

(1 rating)
Recipe by
Cindy Rapkin
twinsburg, OH

I have been making this dessert for years, it's a Pastor favorite when we have church dinners. :)

(1 rating)
prep time 25 Min
cook time 30 Min

Ingredients For chocolate creme de menthe' squares

  • 1ST LAYER
  • 1 c
    sugar
  • 1 stick
    butter, softened
  • 4
    eggs
  • 1 c
    flour
  • 1 tsp
    vanilla
  • 1/2 tsp
    salt
  • 1 can
    hershey's syrup
  • 2ND LAYER
  • 1 stick
    butter, softened
  • 2 c
    powdered sugar
  • 3 Tbsp
    green creme de menthe'
  • 3RD LAYER
  • 6 oz
    chocolate chips
  • 6 Tbsp
    butter, softened

How To Make chocolate creme de menthe' squares

  • 1
    1st layer: Cream the sugar and butter together, add and beat in the eggs, flour, vanilla, salt and Hershey syrup. Pour into an ungreased 9X13 pan. Bake at 350 for a half and hour. Cool
  • 2
    2nd layer: Cream the butter and Creme de menthe' together, slowly add the powdered sugar and beat until very creamy. Spread over cooled 1st layer. Refrigerate to set.
  • 3
    3rd layer: In microwave, stirring ever 30 seconds, or in a saucepan, melt together chocolate chips and butter together, cool until lukewarm. Then spread over 2nd layer. Refrigerate to set.

Categories & Tags for Chocolate Creme De Menthe' Squares:

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