chocolate cream cheese cake
(3 ratings)
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A nice combination of chocolate,and cheese with an easy box of cake mix.
(3 ratings)
prep time
30 Min
cook time
45 Min
Ingredients For chocolate cream cheese cake
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1 boxchocolate or devils food cake mix
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1 boxchocolate instant pudding mix
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1 chot water
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3/4 cvegetable oil
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1 tspvanilla
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4eggs
- FILLING
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1 pkg(8oz.)cream cheese,softened
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1/2 csugar
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1egg
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1/2 csemisweet chocolate chips
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1/2 cchopped nuts,if desired
- FROSTING
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1 canof your favorite chocolate frosting
How To Make chocolate cream cheese cake
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1Heat oven to 350*F(or 325*F for dark or non stick pans)Spray bottom only of 13x9-inch pan with baking spray with flour.
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2In large bowl,beat cake ingredients with electric mixer on low speed 30 seconds.Beat on medium speed 2 minutes.Pour into pan.
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3In large bowl beat cream cheese,sugar and the 1 egg on medium speed until smooth and creamy.Stir in chocolate chips.Spoon filling by tablespoons evenly over top of batter.Using table knife,swirl filling through batter.Sprinkle with nuts.
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4Bake 40-45 minutes or until toothpick inserted in center comes out clean.Cool completely,about 1 hour.Spread frosting over cake.Store covered in refrigerator.
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