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chocolate-covered oreo cookie cake

(4 ratings)
juliahz avatar
Recipe by
Julie Zielinski
@juliahz
Newburgh, IN

I made this for the first time for a family get together, & now it's the only thing I'm allowed to bring! I've used fat free whipped topping, & it's still delicious.

(4 ratings)
yield 16 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For chocolate-covered oreo cookie cake

  • 1 pkg
    chocolate cake mix
  • 4 oz
    semi-sweet baking chocolate (4 squares)
  • 1/4 c
    butter, cut up
  • 1 pkg
    cream cheese, softened (8 oz package)
  • 1/2 c
    sugar
  • 2 c
    frozen whipped topping, thawed
  • 12
    oreo cookies, coarsely crushed
  • 4
    oreo cookies, coarsely crushed

How To Make chocolate-covered oreo cookie cake

  • 1
    Preheat oven to 350F. Prepare & bake cake mix as directed on package in 2 9-inch round baking pans. Cool 5 minuntes; remove from pans. Cool completely on wire racks.
  • 2
    Microwave chocolate & butter in small microwaveable bowl on high 2 minutes or until butter is melted. Stir until chocolate is melted. Cool 5 minutes.
  • 3
    Beat cream cheese & sugar in large bowl with electric mixer on medium speed until well blended. Gently stir in whipped topping & 12 crushed cookies.
  • 4
    Place 1 cake layer, top side down, on serving plate. Spread top of layer with cream cheese mixture. Cover with remaining cake layer, top side up. Spoon chocolate glaze over top of cake. Top with remaining Oreos. Let stand until set. Store in refrigerator.
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