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chocolate chip banana bundt cake

(1 rating)
Delisha avatar
Recipe by
Patricia Kutchins
@Delisha
Lake Zurich, IL

This recipe came from a cookbook, and I love to make it because it is so easy and my husband loves it! It's not my original recipe, but it is worth sharing!

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For chocolate chip banana bundt cake

  • 1 box
    white cake mix
  • 1 sm
    box vanilla instant pudding
  • 1
    mashed bananas
  • 3
    eggs
  • 1 c
    sour cream
  • 1/3 c
    water
  • 2 Tbsp
    oil
  • 1/4 tsp
    baking powder
  • 4 oz
    chocolate chips
  • GANACHE FROSTING
  • 6 oz
    chocolate chips melted
  • 1/4 c
    whipping cream

How To Make chocolate chip banana bundt cake

  • 1
    Mix cake mix, vanilla pudding and baking powder together.
  • 2
    Add eggs, water, oil, sour cream and bananas.
  • 3
    Mix until all ingredients are moistened and smooth.
  • 4
    Last add chocolate chips. Pour into sprayed bundt pan and bake 350 degrees for 45 minutes or until firm on top.
  • 5
    Cool, invert onto plate. Melt the chocolate chips in double boiler until smooth. Add the whipping cream and mix well. Spread chocolate ganache over top of cake letting it drip down sides.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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