cherry dump cake
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Depending on your oven, you may need to cook for longer than 20 minutes. Watch the top for a nice light brown tint to know when it is done. This is so easy to make
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For cherry dump cake
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1 cancherry pie filling
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20 oz cancrushed pinneapple
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1 boxyellow cake mix
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1 stickmelted butter
How To Make cherry dump cake
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1Mix cherry pie filling and crushed pinneapple into a rectangular pan.
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2Pour 2/3 of the dry cake mix evenly over the top of the fruits.
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3Pour melted stick of butter over the top of the dry cake mix.
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4Bake in oven at 350 degrees for 20 to 30 minutes. You will want to see some browning on the top and then it is done!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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