cherry cordial cupcakes

(2 ratings)
Recipe by
cheryl lundquist
wake forest, NC

I used to love to get cherry cordials in my stocking. As a tribute to that memory, Cherry Cordial Cupcakes combines two of my favorite ingredients, cherries and chocolate to deliver a decadent dessert!

(2 ratings)
yield 22 serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For cherry cordial cupcakes

  • 1 box
    devils food cake mix, moist variety
  • 12 oz
    cream cheese
  • 14 oz
    can of sweetened condensed milk
  • 2
    eggs
  • 2 tsp
    vanilla extract
  • 1 can
    cherry pie filling
  • 10 oz
    dark chocolate chips
  • 22
    fresh cherries for garnish
  • 2 can
    easy frost no fuss frosting

How To Make cherry cordial cupcakes

  • 1
    Preheat oven to 350 degrees.
  • 2
    In a large mixing bowl combine cake mix, eggs, condensed milk, vanilla, cherry filling, softened cream cheese and mix with a mixer until smooth.
  • 3
    Fold in chocolate chips. Put a cupcake foil in each slot of cupcake pan and fill 3/4 full with batter.
  • 4
    Bake according to cake mix directions, usually 18-22 minutes. Allow cupcakes to cool completely and frost.
  • 5
    Top with a fresh cherry if desired.
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