cherries jubilee cheesecake bars

(24 ratings)
Blue Ribbon Recipe by
TAMMY WADE
Lee's summit, MO

This is very rich... but oh so good. You will surprise everyone with this recipe and you're sure to get requests for this recipe. Enjoy!

Blue Ribbon Recipe

My, what a refreshing spring cake! The cherry flavor is just right and doesn't overwhelm the dessert. Highly recommended!

— The Test Kitchen @kitchencrew
(24 ratings)
yield 10 =12
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For cherries jubilee cheesecake bars

  • 3
    eggs
  • 1 pkg
    cherry chip cake mix
  • 1/2 c
    butter, room temperature
  • 2 lg
    8 oz. packages of cream cheese
  • 1
    tub cherry frosting(already made)

How To Make cherries jubilee cheesecake bars

  • 1
    Heat oven to 350. Beat cake mix and butter until crumbly. Reserve 1 cup.
  • 2
    Press into 9x13" pan. Beat cream cheese, eggs, and frosting mix together.
  • 3
    Pour over crust. Top with reserved crumbs. Bake 45 minutes. Cook and refrigerate at least 2 hours or more.
  • 4
    Cut into 4x6 rows. They are so rich you won't need to cut any larger. Yummy!
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