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cheesecake bars

RetiredinFl avatar
Recipe by
Kathi Cahall
@RetiredinFl
North East, MD

trying this out for a recipe club

yield serving(s)
cook time 30 Min
method Bake

Ingredients For cheesecake bars

  • 2 can
    crescent dinner rolls
  • 2 pkg
    8 oz cream cheese, softened
  • 1 1/2 c
    sugar
  • 1 tsp
    vanilla
  • 1/2 c
    butter, melted
  • 1 Tbsp
    ground cinnamon

How To Make cheesecake bars

  • 1
    Heat oven to 350.
  • 2
    Unroll 1 can dough. Place in bottom of ungreased 13x9 glass baking dish. Stretch to cover bottom of dish, firmly pressing perforations to seal.
  • 3
    In medium bowl beat cream cheese and 1 cup of the sugar with electric mixer on medium speed until smooth.
  • 4
    Beat in vanilla.
  • 5
    Spread over dough in baking dish.
  • 6
    Unroll second can of dough and carefully place on top of cream cheese layer. Pinch seams together.
  • 7
    Pour melted butter over dough.
  • 8
    Mix remaining 1/2 cup sugar with the cinnamon and sprinkle over butter.
  • 9
    Bake about 30 minutes or until center is set. Cool slightly. Refrigerate for easy cutting. Cover and refrigerate any remaining bars.
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Categories & Tags for Cheesecake Bars:

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