cheesecake
(1 rating)
(1 rating)
Ingredients For cheesecake
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3 pkgcream cheese
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3 Tbspsugar
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1 1/2 cgraham cracker crumbs
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1 1/2 tspvanilla extract
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1/2 csugar
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1 1/2 ptsour cream
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1 1/2 tspvanilla extract
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5eggs
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1 csugar
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1/4 cbutter
How To Make cheesecake
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1CRUST: 1 1/2 cup graham cracker crumbs, 3 tablespoons sugar, 1/4 cup butter; mix and pour in 13x9x2 pan.
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2FILLING: Put cream cheese in bowl and add eggs, one at a time; mix thoroughly.
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3Add 1 cup sugar and and 1 1/2 teaspoon vanilla; pour over graham cracker crust.
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4Bake at 300 for one hour; cool for 5 minutes.
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5TOPPING: Mix 1 1/2 pints sour cream, 1/2 cup sugar and 1 1/2 teaspoon vanilla together; pour over baked cheesecake.
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6Bake an additional 5 minutes in oven, set overnight.
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7Serve cherry pie filling as topping on the side.
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8Cherries might be too rich for some people so this enables anyone who wants them to add them individually.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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