cheesecake
(1 rating)
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Always requested and never any left over...I usually bring some cherry pie filling or fresh strawberry's for a topping...can't be beat
(1 rating)
prep time
30 Min
cook time
10 Min
Ingredients For cheesecake
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2 cgraham cracker crumbs
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1 Tbspflour
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1/4 csugar
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1/2 cbutter, melted
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2-8oz pkgcream cheese, room temperature
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1 1/2 csugar
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1/4 clemon juice, fresh
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1 large boxlemon jello
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2 small pkgcool whip
How To Make cheesecake
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1mix graham cracker crumbs,flour,sugar and melted butter, pat into bottom of 9 x 13 pan Bake 8 min @ 400 Cool
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2mix jello with hot water only set aside to cool mix cream cheese and sugar add lemon juice and cooled jello slowly mix well fold in cool whip pour over cooled crust refridgerate at least 2 hours before serving
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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