cheesecake

(1 rating)
Recipe by
Janell Smith
Winslow, AR

Always requested and never any left over...I usually bring some cherry pie filling or fresh strawberry's for a topping...can't be beat

(1 rating)
prep time 30 Min
cook time 10 Min

Ingredients For cheesecake

  • 2 c
    graham cracker crumbs
  • 1 Tbsp
    flour
  • 1/4 c
    sugar
  • 1/2 c
    butter, melted
  • 2-8oz pkg
    cream cheese, room temperature
  • 1 1/2 c
    sugar
  • 1/4 c
    lemon juice, fresh
  • 1 large box
    lemon jello
  • 2 small pkg
    cool whip

How To Make cheesecake

  • 1
    mix graham cracker crumbs,flour,sugar and melted butter, pat into bottom of 9 x 13 pan Bake 8 min @ 400 Cool
  • 2
    mix jello with hot water only set aside to cool mix cream cheese and sugar add lemon juice and cooled jello slowly mix well fold in cool whip pour over cooled crust refridgerate at least 2 hours before serving

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