carrot sheet cake
(2 ratings)
This recipe was emailed to me by Aunt Joannie in Oregon. She said we would really enjoy it. We did!
(2 ratings)
cook time
45 Min
method
Bake
Ingredients For carrot sheet cake
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2 csugar
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4eggs
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1 1/2 ccooking oil
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2 cflour
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2 tspbaking soda
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2 tspbaking powder
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2 tspcinnamon
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4 ccarrots grated
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3/4 cnuts chopped
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1cream cheese 8 oz.
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1/2 cbutter
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1 lbpowdered sugar
How To Make carrot sheet cake
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1Preheat oven to 350 degrees. Grease and flour 13x9x5 sheet pan.
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2Beat eggs and sugar, stir in oil. Sift together flour, soda, baking powder and cinnamon. Stir into egg mixture. Add nuts and carrots.
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3Pour into sheet pan and bake 35-45 minutes. Cool and frost with cream cheese frosting.
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4Cream Cheese Frosting: Mix Cream Cheese, butter and powdered sugar with mixer until creamy. Frost cooled cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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