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carrot cake, sherry's

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

Sharon "Sherry" Van Grinsven is a daughter of Mary Kinney Casey, who was a cousin of my Father's. Sherry says this is "A family favorite for birthdays, Easter, or "just because."

method Bake

Ingredients For carrot cake, sherry's

  • 2 c
    sugar
  • 3/4 c
    liquid shortening
  • 4
    eggs
  • 2 c
    flour
  • 2 tsp
    soda
  • 2 tsp
    cinnamon
  • 1 tsp
    salt
  • 3
    small jars baby food carrots (or 2 large)
  • FROSTING:
  • 4 tsp
    margarine
  • 1/2 tsp
    vanilla
  • 8 oz
    cream cheese
  • 3 1/2 c
    powdered sugar

How To Make carrot cake, sherry's

  • 1
    Bake cake at 350 degrees in 9x13 or 2 round cake pans.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Carrot Cake, Sherry's:

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