carrot cake

Ingredients For carrot cake

• 1 1/4 c

  vegetable oil
• 2 c

  sugar
• 2 1/4 c

  flour
• 1 sm

  can crushed pineapple,drained
• 4

  eggs,beaten
• 2 tsp

  cinnamon
• 2 tsp

  baking soda
• 2 c

  carrots,grated
• ICING:
• 1 stick

  butter,softened
• 1

  8 ounce pkg.cream cheese,softened
• 1 box

  powdered sugar
• 1 tsp

  vanilla
• 1 1/2 c

  chopped pecans