carrot brownies

Name: Carrot Brownies
Prep time: 15 min
Cook time: 35 min
Yield: 32
Ingredients: 1 stick(s) butter; 1 1/2 cup(s) brown sugar; 2 cup(s) flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 2 - eggs; 2 cup(s) grated carrots; 1/2 cup(s) walnuts

(1 rating)

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Recipe by

gaynel mohler

@gaynel

junction city, OH

found in an old "family Circle" magazine cut out. Makes two 8 x 8 pans,make them and freeze one, Yummy. Ice with cream cheese frosting

(1 rating)

yield 32 squares

prep time 15 Min

cook time 35 Min

Ingredients For carrot brownies

1 stick

butter
1 1/2 c

brown sugar
2 c

flour
2 tsp

baking powder
1/2 tsp

salt
2

eggs
2 c

grated carrots
1/2 c

walnuts

How To Make carrot brownies

1
Melt butter and add sugar until well blended

2
Mix dry ingredients together and sift onto wax paper
3
beat eggs into butter mixture, blending well add flour mixture
4
stir in carrots and walnuts
5
preheated oven, 350 degrees.
6
pour batter into two greased 8 x 8 baking pans
7
bake 30 minutes. cool 10 minutes and remove from pans
8
when cool ice with cream cheese frosting
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carrot brownies

Ingredients For carrot brownies

How To Make carrot brownies

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