caramel butter icing

(1 rating)
Recipe by
Joshua Bryant
Crewe, VA

An old family recipe.

(1 rating)

Ingredients For caramel butter icing

  • 1/3 c
    butter, melted
  • 1 c
    brown sugar
  • 2 1/2 c
    powdered sugar
  • 1/4 c
    milk

How To Make caramel butter icing

  • 1
    Combine melted butter and brown sugar.
  • 2
    Add powdered sugar(sifted if lumpy), alternating with milk.
  • 3
    Beat until smooth. If frosting is too thick to spread easily, beat in 1/2 tsp. milk at a time.

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