Caramel Brownie Cake

Name: Caramel Brownie Cake
Prep time: 15 min
Cook time: 20 min
Yield: 15
Ingredients: - Crisco® Original No-Stick Cooking Spray; 1 package(s) Pillsbury® Family Size Chocolate Fudge Brownie Mix (19.5 oz.); 1/4 cup(s) water; 1/2 cup(s) Crisco® Pure Vegetable Oil; 3 large eggs; 3/4 cup(s) Smucker's® Caramel Flavored Topping, divided; 1 - container extra creamy frozen whipped topping, thawed (8 oz.); 1/2 cup(s) finely chopped peanuts; 15 - maraschino cherries with stems, well drained

"Rich, chocolate brownies with two toppings--caramel and creamy--are served with a bright red cherry on top...."

INGREDIENTS

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Crisco® Original No-Stick Cooking Spray

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Pillsbury® Family Size Chocolate Fudge Brownie Mix (19.5 oz.)

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water

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Crisco® Pure Vegetable Oil

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eggs

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Smucker's® Caramel Flavored Topping, divided

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container extra creamy frozen whipped topping, thawed (8 oz.)

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finely chopped peanuts

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maraschino cherries with stems, well drained

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