cappuccino muffins
(1 rating)
This was an orphaned recipe that I adopted. I just had to try it and, yes, it is good. Many thanks to the person who posted this for me to find!
(1 rating)
Ingredients For cappuccino muffins
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3/4 ccake flour
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1 1/4 call purpose flour
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1/2 ccocoa powder
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1/4 cbrown sugar
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1/4 csugar
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1 Tbspbaking powder
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1 Tbspinstant coffee, decaffinated
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1/2 tspsalt
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6 Tbspbutter, softened
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1 csour cream
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1 chalf and half
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2eggs
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6 ozchocolate, bittersweet and finely chopped
How To Make cappuccino muffins
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1Preheat oven to 350 degrees. Fill 12 large muffin cups with paper liners. Set pan aside. Stir together flours, cocoa powder, sugars, baking powder and instant coffee powder. In another bowl, beat butter, half and half, sour cream and eggs until smooth.
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2Fold dry ingredients and chocolate into egg cream mixture; mix lightly until just moistened. Fill prepared muffin cups 2/3 full; bake at 350 degrees until tops are firm, about 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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