cake batter blondies

Recipe by
Roz Wenrich

A fun, easy dessert everyone, including children, will love that you can probably make from what you already keep in your pantry.

yield 12 -16
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For cake batter blondies

  • 2 box
    yellow cake mix
  • 1/2 c
    oil
  • 2
    eggs
  • 2/3 c
    milk
  • 1/2 c
    rainbow sprinkles
  • 1 c
    white chocolate chips (optional)

How To Make cake batter blondies

  • 1
    Preheat oven to 350 F.
  • 2
    Combine the first four ingredients in a large bowl.
  • 3
    Add the milk slowly – you want the batter to remain as dense as possible so they are more of a "blondie" and not a cake.
  • 4
    Mix in the rainbow sprinkles and white chocolate chips. Bake for 25-30 minutes in 2- 8x8 pans at 350 degrees. (It is okay if they don't seem completely done. They will set up more as they cool.)
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