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butterscotch applesauce cake

(1 rating)
MandieNDan avatar
Recipe by
Amanda Hornburg
@MandieNDan
New Orleans, LA

I got this Recipe from an Old Friend of mine 2 years ago I hope ya'll enjoy this as much as my family did

(1 rating)
yield 12 -15
prep time 10 Min
cook time 25 Min

Ingredients For butterscotch applesauce cake

  • 1/2 c
    butter or margarine, softened
  • 1 c
    packed brown sugar
  • 2
    egg's
  • 1 c
    applesauce
  • 2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 tsp
    ground cinamon
  • 1 c
    raisins
  • 2 c
    butterscotch chips
  • 1/3 c
    sugar
  • 3/4 c
    chopped pecans

How To Make butterscotch applesauce cake

  • 1
    In a mixing bowl, Cream the butter and brown sugar
  • 2
    Add eggs and applesauce; mix well
  • 3
    Combine flower,baking soda,salt and cinnamon; add to creamed mixture stir in raisins.
  • 4
    Spread in a greased 13-In.X9-In.X2-In baking pan.
  • 5
    Sprinkle with chips,sugar and Pecans.
  • 6
    Bake at 375 Degrees F for 25 Minutes. Or until a toothpick inserted near the center comes out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for ButterScotch AppleSauce Cake:

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