buttercream frosting
(2 ratings)
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Simple and perfect buttercream frosting
(2 ratings)
Ingredients For buttercream frosting
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1 cup of butter at room temp
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3 cups of powdered sugar (you can add more for more sweeter thicker frosting)
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1/2 teaspoon of salt
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1/2 tablespoon of vanilla
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4 tablespoons of heavy cream
How To Make buttercream frosting
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1In a large bowl, beat the butter until light and fluffy.
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2Add sugar, salt, and vanilla and beat until well combined, about 3-4 minutes.
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3Add cream, one Tablespoon at a time along with additional cups of sugar until desired consistency and taste is reached.
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4Add food coloring for desired color
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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