butter cream frosting (sallye)

(1 rating)
Recipe by
sallye bates
Austin, TX

A good basic butter cream frosting.

(1 rating)
yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For butter cream frosting (sallye)

  • 1/2 c
    butter, softened
  • 16 oz
    confectioners sugar
  • 1 tsp
    vanilla extract
  • 1 to 2 tsp
    evaporated milk (or half & half)
  • dash
    salt

How To Make butter cream frosting (sallye)

  • 1
    With electric mixer on high speed, mix softened butter and sugar until light and fluffy. Add vanilla, salt and milk. Continue beating until well lmixed and frosting is smooth and creamy.
  • 2
    Do not overbeat or butter will begin to separate.

Categories & Tags for BUTTER CREAM FROSTING (SALLYE):

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