butter cream frosting (sallye)
(1 rating)
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A good basic butter cream frosting.
(1 rating)
yield
serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For butter cream frosting (sallye)
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1/2 cbutter, softened
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16 ozconfectioners sugar
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1 tspvanilla extract
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1 to 2 tspevaporated milk (or half & half)
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dashsalt
How To Make butter cream frosting (sallye)
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1With electric mixer on high speed, mix softened butter and sugar until light and fluffy. Add vanilla, salt and milk. Continue beating until well lmixed and frosting is smooth and creamy.
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2Do not overbeat or butter will begin to separate.
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Categories & Tags for BUTTER CREAM FROSTING (SALLYE):
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