buster bar

(1 rating)
Recipe by
Julianne Davis
Raeford, NC

LOVE this! My mom makes this every year for our Indy 500 After Party Cookout! NEVER left overs! Everyone LOVES it! PERFECT summer treat

(1 rating)
yield 12 + depending on how you big/small you cut them
prep time 2 Hr 45 Min

Ingredients For buster bar

  • 15 oz pkg
    oreo cookies, crushed
  • 1 stick
    margarine, melted
  • 1/2 gal
    vanilla ice cream, softened
  • 1 jar
    prepared fudge sauce
  • 1 1/2 c
    salted peanuts
  • 8 oz
    cool whip

How To Make buster bar

  • 1
    Mixed Crushed cookies and melted margarine Reserve 3/4 cup of oreos for topping. Press mixture into 9x13 inch pan and freeze 1 hour
  • 2
    Spread Softened vanilla ice cream over crust and freeze for one hour
  • 3
    Spread fudge sauce over ice cream and sprinkle with peanuts. Freeze for 30 minutes.
  • 4
    Spread Cool Whip over all and top with remaining cookie mixture. Freeze until ready to eat.

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