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brownie cupcakes

homeskillet avatar
Recipe by
Rhonda Wheeler
@homeskillet
Warren, MI

Bite size brownies that are like a cake. My grandkids make these too.

yield 12 serving(s)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For brownie cupcakes

  • 2 Tbsp
    instant coffee
  • 1/4 c
    warm water
  • 1 18.4 ou bag
    brownie mix
  • 2
    eggs
  • 1/2 c
    oil
  • 1 c
    butter
  • 3 c
    confectioners' sugar
  • 1 Tbsp
    milk
  • 1/2 tsp
    vanilla extract
  • 1/4 c
    caramel topping

How To Make brownie cupcakes

  • 1
    Heat oven to 350 degrees. Grease 12 cupcake cups in a cupcake tin. Dissolve coffe granules in water. Add brownie mix, eggs and oil.
  • 2
    Beat 2 minutes on medium speed. Divide among cupcake cups. Bake 22-25 minutes till knife inserted comes out clean.
  • 3
    Cool. Beat butter until smooth. On low speed gradually beat in sugar. Add milk and vanilla beat till fluffy. Srizzle over cupcakes. Optional- drizzle caramel topping.
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