brownie chocolate pound cake
(1 rating)
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I can't remember where I got this recipe years ago, but it has been a hit everywhere I've shared it.
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
1 Hr 20 Min
Ingredients For brownie chocolate pound cake
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2 stickmargarine
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1/2 cshortening
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5eggs
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3 csugar
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1/2 ccocoa
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3 csifted flour
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1/2 tspsalt
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1 cmilk
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2 tspvanilla
How To Make brownie chocolate pound cake
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1Cream butter, shortening, sugar. Add eggs, one at a time, until well blended. Sift dry ingredients. Add alternately with milk.
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2Butter and flour tube pan. Bake at 325 degrees for 1 hour 20 minutes. Place foil over pan for the last 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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