broken window glass cake
This comes from the 100 Years of Jello cookbook. It's a beautifully classic recipe that's easy to create as long as you prepare in advance. It was originally called the Crown Jewel Dessert.
yield
10 serving(s)
prep time
20 Min
method
Stove Top
Ingredients For broken window glass cake
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1 boxorange jello
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1 boxcherry jello
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1 boxlime jello
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1 boxlemon jello
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1/4 csugar
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1/2 cpineapple juice
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1 1/2 cgraham cracker crumbs
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1/2 cbutter
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2 pkgdream whip or 2 cups whipping cream
How To Make broken window glass cake
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1Separately prepare orange, lime and cherry Jello using 1 cup hot water and 1/2 cup cold water for each package. Pour into 8 inch square pans and chill until jelled (at least 5 hours, but preferably overnight).
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2Combine lemon Jello with 1 cup boiling water, sugar and pineapple juice. Chill until thickened.
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3Mix crumbs and butter and press into a 9-inch springform pan.
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4Cut orange, lime and cherry Jello into 1-inch squares.
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5Prepare whipped topping according to package directions. Blend in lemon mixture; fold in Jello squares. Pour into pan on top of crumb crust. Chill 5 hours to set. Enjoy!
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