bonnie's banana split dessert

Name: Bonnie's Banana Split Dessert
Prep time: 15 min
Yield: 9
Ingredients: 2 cup(s) graham cracker crumbs; 1/4 cup(s) sugar; 1 stick(s) melted butter; 2 - 8 oz. cream cheese, softened; 2 cup(s) powdered sugar; 1 can(s) 20 oz. crushed pineaple, drained well; 4-5 - bananas, cut lengthways; 1 large cool whip; 1 cup(s) chopped pecans; 1/2 cup(s) chopped marachino cherries

(1 rating)

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Recipe by

Diane Springs

@DianeSprings

Jefferson City, MO

This recipe is made with NO raw eggs! It was given to me by Bonnie Trail! It's wonderful...!

(1 rating)

yield 9 x 13 pan full

prep time 15 Min

Ingredients For bonnie's banana split dessert

2 c

graham cracker crumbs
1/4 c

sugar
1 stick

melted butter
2

8 oz. cream cheese, softened
2 c

powdered sugar
1 can

20 oz. crushed pineaple, drained well
4-5

bananas, cut lengthways
1 lg

cool whip
1 c

chopped pecans
1/2 c

chopped marachino cherries

How To Make bonnie's banana split dessert

1
Crust: Mix together: Graham Cracker Crumbs, sugar and melted Butter. Mix together and press into a 9 x 13 pan and bake at 350 for 5 minutes. COOL COMPLETELY.

2
Filling: Softened cream cheese, powdered sugar. Mix with a mixer until kind of fluffy and spread on a cooled crust.
3
Topping: Drain crushed pineapple, WELL. Put on cake. Slice 4 or 5 bananas, lengthways and put on top of pineapple. Spread 1 large Cool Whip over that. Sprinkle pecans and cherries over top of the cool whip.
4
Chill for at least two hours before serving.
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bonnie's banana split dessert

Ingredients For bonnie's banana split dessert

How To Make bonnie's banana split dessert

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