blueberry dump cake

(1 rating)
Recipe by
Laura Harrison
Moville, IA

Very good and simple.

(1 rating)
cook time 40 Min

Ingredients For blueberry dump cake

  • 1 can
    crushed pineapple (not drained) - 21 oz
  • 2-3 c
    blueberries, fresh
  • 3/4 c
    sugar
  • 1 box
    cake mix, yellow - dry
  • pecans, in pieces
  • 1 stick
    butter, melted

How To Make blueberry dump cake

  • 1
    Grease a 9x13 cake pan. Dump in 1 (21oz) can of crushed pineapple (not drained)& 2-3 cups of fresh blueberries. Cover with 3/4 cup of sugar.
  • 2
    Top with 1 box of yellow cake mix (dry). Spread pecans over cake mix if desired. Pour 1 sick of melted butter over everything.
  • 3
    Bake at 350 degrees for 35-40 minutes, until brown.

Categories & Tags for BlueBerry Dump Cake:

ADVERTISEMENT