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blueberry coffeecake

(1 rating)
firedragonlady71601 avatar
Recipe by
Paula Perry
@firedragonlady71601
El Dorado, AR

I needed to eat more Blueberries for my health. I like this recipe because it`s not like medicine.

(1 rating)

Ingredients For blueberry coffeecake

  • 3/4 c
    sugar
  • 1/2 tsp
    cinnamon
  • 1/3 c
    flour
  • 1/2 c
    sugar
  • 2 c
    blueberries
  • 1/3 c
    milk
  • 1/2 tsp
    salt
  • 2 tsp
    baking powder
  • 2 c
    flour
  • 2 lg
    eggs
  • 1/3 c
    butter
  • 1/4 c
    butter

How To Make blueberry coffeecake

  • 1
    Cream first 2 ingredients together.
  • 2
    Add eggs.
  • 3
    Sift flour, baking powder and salt together, and add alternately with milk.
  • 4
    Stir in berries.
  • 5
    Spread into a well-buttered 9x12-inch pan.
  • 6
    Blend the last 4 ingredients, and sprinkle on top.
  • 7
    Bake at 375 degrees 25 to 30 minutes.
  • 8
    Frozen berries may be used, but be sure to rinse and pat dry before blending them into the batter...or the juice will turn the batter blue.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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